While The Well Fed Skier is mostly about food, no good ski story fails to include libation, usually the more the merrier, literally. My ski buddy Rich and I and four other members of the Riverside Ski Club left on a December 26th for a three-week ski odyssey. A day of driving in the van to our first stop, Salt Lake City, central access point for numbers of ski areas.
"Buddy, can you spare me a Fudpucker?"
"Buddy, can you spare me a Fudpucker?"
"Buddy, can you spare me a Fudpucker?"
While The Well Fed Skier is mostly about food, no good ski story fails to include libation, usually the more the merrier, literally. My ski buddy Rich and I and four other members of the Riverside Ski Club left on a December 26th for a three-week ski odyssey. A day of driving in the van to our first stop, Salt Lake City, central access point for numbers of ski areas.